15 Top Restaurants in the United States
"A restrained, ‘grandma chic’ tasting-menu restaurant that emphasizes whole animals from local farms and wild-foraged ingredients; dishes are simply plated on vintage china in a minimalist dining room and include standouts like a crispy, rosy duck breast presented with herbs and a glossy sauce. The overall experience is quietly beautiful and worth the trip for its seasonal, thoughtful compositions." - Becky Duffett
