Bar Oso

Restaurant · Whistler

5

@foodandwine

The Best Way to Après Ski at Whistler Blackcomb

"An intimate bar that transports skiers to Spain with its tapas and pintxos menu. Chef Jorge Muñoz Santos offers dishes like patatas bravas and spicy lamb albondigas, using local ingredients." - Jen Murphy

https://www.foodandwine.com/whistler-apres-ski-8783105

150-4222 Village Square, Whistler, BC V8E 0Z7, Canada Get directions

baroso.ca
@baroso_whistler

5 Postcards

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