The 14 Best Breakfast Spots in New York City
"An elegant French-Italian bakery and restaurant with a cozy bar where European-style breakfast fare shines: sourdough tartines with ricotta and seasonal vegetables, tomato-baked eggs spiked with guanciale and chiles, and an assortment of housemade sweet and savory pastries — notably a candied orange almond croissant — making it an ideal spot for a solo morning with a book or a refined weekend brunch; service is concentrated Tuesday to Friday." - Joy Cho
