Frank Pepe Pizzeria Napoletana

Pizza restaurant · New Haven

25

@foodandwine

10 Must-Visit Pizzerias Across the United States

"A centenarian New Haven pizzeria founded by an immigrant from near Naples in 1925, still firing coal-fired brick ovens that produce dramatically charred, leopard-spotted crusts; renowned for its simple, sweet tomato pies (anchovies optional) and credited as the origin of the iconic white clam pizza." - Becky Duffett

https://www.foodandwine.com/best-pizza-restaurants-11744723

157 Wooster St, New Haven, CT 06511 Get directions

pepespizzeria.com

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