Caymus Vineyards

Ashes & Diamonds blends mid-century modern cool with approachable, food-friendly Napa wines and seasonal, chef-driven pairings in a sleek open-air tasting room.

Piazza Del Dotto is a picturesque Napa winery where you can sip local wines and enjoy Californian small plates in a stunningly designed setting reminiscent of Italy.

Nestled on 28 scenic acres in Napa, chic standalone cottages feature fireplaces, private patios, and luxe farm-to-table dining with vineyard views.

Pressed for Napa perfection, this Michelin-starred spot pairs hyperlocal plates like ricotta gnudi and Wagyu with the world’s largest Napa wine stash.

Breezy and stylish, The Farm at Carneros serves seasonal, farm-fresh New American dishes with Italian twists alongside a stellar, sustainable wine list.

Nestled in Napa Valley, Wheeler Farms Wine dazzles with top-notch wines, farm-fresh pairings, and a personalized tasting experience amidst stunning grounds.

Elaine Bell Catering is a Wine Country gem known for its exquisite culinary creations and dedicated service, making every event a memorable feast.

Mustards Grill serves upscale Californian-New American comfort food in a lively, laid-back spot with fresh garden-grown ingredients and an extensive wine list.

Nestled in Napa’s hills, Schramsberg blends rich history with French-style sparkling wines aged in stunning hand-dug caves.

Casual Californian roadhouse at Carneros Resort serving farm-fresh classics, from famous cinnamon donuts to juicy burgers and brunch hits.