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Yuk Dae Jang
Korean restaurant · Koreatown ·
Yuk Dae Jang
Korean restaurant · Koreatown ·
@goop
4,111 Postcards · 173 Cities
"Yukgaejang is a spicy, rich Korean soup made with brisket, mushrooms, bean sprouts, and scallions in bone broth, and it’s been perfected at this small, no-frills spot. The menu is limited (printed on a single laminated sheet with pictures), featuring just a few variations of yukgaejang (original, with noodles, or with tofu), as well as handmade steamed pork dumplings, pork belly with a side of kimchi, and cold buckwheat noodle soup. "
The Koreatown Guide
