


18

"We waited an hour for a party of ten because they don’t take reservations or make exceptions, which annoyed me, but the food lived up to the hype: I love the xiao long bao, the pork-chop fried rice, and the spicy sauce wontons (vegetable+pork and shrimp+pork) — I even mix the spicy sauce into my fried rice for extra flavor." - Chris Crowley