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Erin McKenna's Bakery NYC
Permanently Closed
@grubstreet
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6 Stellar Plant-Based Desserts in NYC
"The lemon tea cake at this pioneering Lower East Side vegan and gluten-free bakery has a slightly crackly exterior that conceals a plush, citrus-forward crumb. (Applesauce swirled into the batter is the secret behind the decadent texture.) And the hot-pink confectioners’-sugar glaze has all the mouth-puckering, sweet-tart appeal of pink lemonade." - Leah Koenig
