
1

"A midtown spot for cocktails and sushi frequented between appointments, where the reviewer killed time with a Maker’s Manhattan (straight up) and a rainbow roll made with tuna, salmon, avocado, and sesame seeds. The dining room felt populated by business types in tech vests and a miscellaneous 3 p.m. crowd, making it a convenient, slightly corporate place to sip and snack." - Zach Schiffman, Sarah Kilcoyne