"Whenever we want to eat a personal pizza chased with a tallboy, The Indie always hits the spot. Their incredible pies are thin, blistery, and have flawless cheese-to-sauce ratios. It’s also important to note that they make something that very few places do in Seattle: the clam pie. Their version is salty and velvety, and comes with a lemon wedge that brightens it all up. Sure, every pizza here is wonderful, but make sure you order the clam pie. You can go ahead and cancel that New England vacation afterwards." - aimee rizzo, kayla sager riley
@TheInfatuation
