"The space where Peaches Hot House used to be in Fort Greene is now this casual Caribbean restaurant serving jerk chicken that we can’t remove from our dreams. Whether you get this chicken in wing form or as an entree, it’ll be covered in a smoky dry rub and doused with sticky, spicy sauce. Island Shack’s menu shows a range of influence, with everything from Jamaican oxtails and rice and peas to Trini-style roti and curry goat. The space isn't huge, but there are few big tables, so grab a few of your “fun friends” and come to this high-energy spot for a group dinner." - team infatuation