"This blink-and-you-miss-it French takeout window in Melrose Hill is a very unassuming place to grab a sandwich, but if you’re craving straightforward, high-quality fillings on baguettes that are baked in-house each morning, you won't regret lunch at Maison Matho. Our favorites include the jambon-beurre, made with curls of shaved ham, creamy yellow butter, and crunchy cornichons, and the spaghetti squash, which comes cooked in a fragrant French-style curry blend and paired with pickled pomegranate, celery, and hazelnuts." - brant cox, nikko duren, sylvio martins
Jessie Clapp
