The Newest Restaurants In Chicago
"We recently checked out Cariño and added it to our Hit List. Cariño is a Latin American-inspired tasting menu spot in Uptown from a former Schwa chef. For $190, you’ll get 12-16 courses with dishes like huitlacoche ravioli and churros in mole with foie gras mousse. A late-night taco omakase, coming soon, will include fresh masa tortillas flavored with things like black truffles and shrimp shells." - john ringor, veda kilaru
