"The best Detroit-style pizzas possess caramelized cheese edges. Boxcar Pizza in the Zipper food hall hits that mark with their vegan rendition. Its proprietary cheese blend, made from vegetable starches and coconut oil (no soy or nuts), melts properly and is shockingly creamy. You can taste it in combos that sound like art projects from a mad scientist, like the Strings of Nashville, topped with vegan Nashville hot chicken nuggets, pickles, and ranch, and a convincing cheeseburger pizza that makes good use of the sweet and tangy special sauce drizzled on top." - Krista Garcia
Boxcar Pizza
