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"Ayada is one of our top-five Thai restaurants in the city - and you could easily plan a last-minute big group dinner here. There are two big dining rooms side by side (we prefer the one on the right), and you can call ahead for a reservation. Once you get here, focus on the seafood, like the raw shrimp, crispy catfish salad, and a whole fried fish on your table. The panang curry with duck is also outstanding, and they might have our favorite drunken noodles in the city. It’s hard to pick favorites, which is why it’s good that you’re going with a group." - bryan kim