"The massive hunks of meat on display in the windows at Harris’ let you know this place takes their beef seriously. The Nob Hill steakhouse has heavy curtains lining the wall, big murals everywhere, and, as you’ve probably guessed, excellent steak. There are eight classic, mostly dry-aged options, plus some wagyu and prime rib, but we like the juicy New York steak the most—it’s best enjoyed from one of the big leather banquettes with a martini in hand (and the accompanying sidecar in the other). Meat aside, you’re also here to soak in the live jazz or toast to a big life event while sitting in a comfy booth that’s older than your refrigerator. " - julia chen 1, lani conway, ricky rodriguez
