Zucker's Bagels & Smoked Fish

At Shelsky's Brooklyn Bagels in Park Slope, dive into a bagel haven featuring chewy classics and inventive sandwiches, perfect for any time of day.

La Tête d’Or by Daniel Boulud is a sleek Flatiron steakhouse blending classic American cuts with French flair, featuring a wood-fire grill and luxe vibes.

Zucker's flagship bagel spot in Flatiron offers a spacious and modern vibe, serving up fresh, kettle-boiled bagels with plenty of toppings and friendly service.

A bustling gem in Chinatown, Amazing 66 serves up authentic Cantonese dishes family-style, complete with standout flavors and a welcoming vibe.

Rice Thief whips up fresh, soy-marinated Korean seafood like ganjang gejang and plump shrimp in a sleek, cozy LIC spot.

Café Maud is a vibrant East Village café and bar perfect for all-day dining, serving up delicious brunch, handcrafted cocktails, and a cozy atmosphere with a stylish speakeasy vibe.

Hakata TonTon is your go-to for adventurous Japanese soul food, showcasing flavorful hot pots and unique dishes like veal-liver sashimi in a lively setting.

Archestratus Books + Foods in Greenpoint is a cozy cookbook haven with vintage finds, Sicilian pastries, Italian groceries, and a laid-back cafe vibe.

Staten Island’s Royal Crown Bakery dazzles with fresh-baked Italian breads, classic pastries, and hearty sandwiches served in cozy indoor and heated outdoor spots.

At Cachapas y Mas in Ridgewood, dive into an array of hearty Venezuelan street eats, from cheesy cachapas to plantain-stuffed patacones, all with a delightfully casual vibe.