"Where To Find Them: Usually every Sunday at J. Wakefield Brewing. Two words: bacon jam. That gloriously chunky ingredient, which is used liberally in the titular Cowy burger, makes this one of the absolute best smashburgers in Miami right now. And even the burgers without the bacon jam—like the craver covered with confit red peppers—are great. They’re a tad messy, but they give each burger a diaper-esque wrapping job that saves your lap from sauce drippings. Cowy also makes life easy on their fans by diligently posting upcoming pop-up schedules on Instagram." - ryan pfeffer, mariana trabanino
Courtesy Cowy Burgers
