"An Otter Pop is basically a slushie in package form—and this lavish Fremont bar makes the best outside of any rogue 7-11. Flavors vary, but you’ll want to ask about the midori and pineapple version with a touch of ancho chili. Drink it right from the plastic or ask for a glass to slowly pour the frozen contents out if you’re feeling fancy—it goes well with Stampede’s surprisingly tasty steamed shrimp dumplings, too." - gabe guarente, aimee rizzo, kayla sager riley
Gabe Guarente
