"From the team behind LIC’s Nai Brother comes Nai Brother Sauerkraut Fish. The Chinese spot near Columbia focuses on soups and stews, like the Nai Brother Classic with pickled mustard greens and fish fillets in a green pepper soup, or meatier options like the Mao Xue Wang with tripe and ham. We haven’t been here yet, but want you to know this spot exists." - Will Hartman