"Little Walter’s in Kensington is serving up hearty Polish dishes like kielbasa, roasted pork shoulder, pierogi ruskie, and house-made sourdough bread. The 46-seat restaurant also has a full bar serving up a riff on the citywide—Polish Żubr and a shot of Żubrowska—pickle juice martinis, and other cocktails. We checked out Little Walter's and added it to our Hit List." - candis mclean, alison kessler
