"Eating excellent churrasco on the street is as Brazilian as it gets. From Thursday to Sunday, Brazilian BBQ sets up a huge rotisserie grill outside a West LA Trader Joes where you’ll find juicy picanha, linguiça that snaps when you bite in, and queijo coalho, a salty Brazilian cheese that gets grilled on a stick until it’s soft like a hot cheese curd. You'll see a few chairs set up on the sidewalk where you can enjoy a meat plate with feijoada and rice on the side or a drippy picanaha sandwich on ciabatta that oozes mozzarella." - sylvio martins
