"What we love most about Bar Enza is that it can be anything you want it to be, whether you’re celebrating an anniversary, meeting a client, or having a reunion with your rowdiest friends from college. The menu has things like tomato focaccia served with whipped ricotta, baked pasta brimming with pork shoulder and fontina, and a fish stew with generous portions of monkfish and mussels. The soft lighting and cozy touches like pink velvet upholstery create a fun, laid-back mood where you’ll want to hang out and nurse Negronis all night." - tanya edwards, megan zhang, dan secatore