The Best Fried Chicken Sandwiches In Miami
"Imagine a McChicken sandwich. Now, replace the questionable “meat” with a thick, fluffy ground chicken patty covered in crunchy breadcrumbs. Add slaw and tsukemono, put everything between buttery toasted brioche, and serve it with yolk jam on the side. That’s Kojin 2.0’s Chicken Sando. The sandwich is familiar and comforting, but also made with quality ingredients and a Japanese twist—a great example of what this Coral Gables spot does so well. We like spreading the yolk on the inside of the bread and dipping the sandwich in the leftover egg jam for an even fancier experience. The sandwich is only available for lunch. You can order it on its own, but if you choose their lunch special option, it also comes with Kojin’s giant caesar salad and a delicious housemade cookie for $29. " - ryan pfeffer, virginia otazo, mariana trabanino
