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"“It's easy to imagine a chic-er life for myself at Rucola. The food here is so vivid. Once, I interviewed Rose Byrne at Rucola for a profile and she was wearing slim blue jeans, a white blouse, and enormous sunglasses, and I remember thinking, 'I wish I could do anything with half the glamour and effortlessness as her.”' The restaurant has some of that same Rose Byrne energy to it. It's an extremely stellar brunch spot, too—the country breakfast is so good.”" - brennan carley