"Although it’s located alongside one of the busiest roads in South Beach, this tiny cafe is a really peaceful space, brimming with indoor greenery (including a large tree right in the center of the restaurant). They have a menu that can only be described with buzzwords - organic, sustainable, vegan - but it’s all surprisingly good. Go for the loaded acai bowls topped with homemade granola and wash it down with the cinnamon-kissed superfood frappe." - alyson penn, ryan pfeffer