"Not content with opening Arlington earlier this year, Jeremy King is now bringing The Park to Bayswater. It’s making a case for one of the best-looking new restaurants with a fancy cruise-meets-grand cafe aesthetic. The American-Italian all-day dining spot has a menu that sounds incredibly satisfying: New England clam chowder, lobster rolls, crab and bottarga linguine, and chocolate mud pie. We checked out The Park and added it to the Hit List. " - sinead cranna, rianne shlebak
