"Brothers Sushi opened quietly in Woodland Hills in 2018 (in a former sushi spot that was also called Brothers Sushi), but has since become a go-to spot for all things raw fish. The menu has plenty of things for sushi novices and experts alike, all served in a bright, energetic space that feels like you’re in the heart of the city—not a somewhat sleepy stretch of Ventura Blvd. If it’s your first time, get the $150 sushi omakase. It comes with 10 premium cuts of fish, a few signature appetizers, a handroll, and dessert. On later visits, go for their chirashi that comes topped with over 15 types of seafood." - brant cox, sylvio martins
