The Ultimate Guide To Miami’s Big Hot Subs - Miami - The Infatuation
"The subs at Subby’s come in two sizes: small (more like medium) and large (more like an American football wrapped in bread). Their Italian sub is stacked with a ream of cold cuts and if you ask for it fully loaded, they’ll plop all 15 toppings onto it. The hot sub to prioritize is the wagyu chopped cheese. The melted cheese and meat meld together beautifully to become the highlight of your Wednesday afternoon. The inside has stools where you can eat, and there are outdoor tables. Otherwise, takeout is a good option since the bread resists sogginess quite well." - virginia otazo, mariana trabanino, ryan pfeffer
