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"They say if it’s not broken, don’t fix it. But at Brandoni Pepperoni, the art of pizza making isn’t being fixed per se - it’s being given an upscale twist. Like the name implies, chef Brandon Gray (whose resume includes stints at spots like Providence and Trois Mec) still serves an excellent pepperoni pizza, but he’s also created a bunch of unique pies covered in ingredients like heirloom tomatoes, baby king trumpets, maitake mushrooms, and stinging nettle pesto - many of which are sourced from local farms or markets. Find them all available for takeout here." - Kat Hong
Experimental pizza with fine-dining ingredients and blistered crusts
5881 Saturn St, Los Angeles, CA 90019 Get directions