Zooba

Nestled in Bay Ridge, The Common is your go-to cozy spot for brunch, showcasing local ingredients in a stylish, relaxed kitchen vibe where the flavors pop and the atmosphere feels like home.

"Located in Manhattan’s Upper East Side neighborhood at 243 East 58th Street, Anto will be an authentic Korean restaurant serving traditional cuisine from a historic two story building. The dual-level 130 seat space is designed by Desfa, who created the main level to showcase bar and table seating while the second floor presents a 13 seat Korean tasting menu experience and two private dining rooms. Operating under QB Hospitality and taking over the space previously known as iconic Italian restaurant Felidia.

Tucked away upstairs, this lively spot delivers tasty Korean barbecue and fried rice in a cozy atmosphere perfect for a vibrant night out with friends.

The New York Preservation Archive Project is a vibrant nonprofit that captures and celebrates the rich history of historic preservation in NYC.

Tsurutontan is a chic udon haven in Midtown, serving up massive, handcrafted noodle bowls alongside creative sushi rolls in a stylish, casual setting.

Carmel Place is a sleek nine-story microapartment building in Kips Bay, where quirky interiors meet city living, bringing functionality and flair together.

Bare-bones Indian bakery for sweet treats, plus a back room with a savory buffet & à la carte menu.

Cha Kee is your go-to spot in Chinatown for authentic Hong Kong-style comfort food, serving up hearty dishes in a laid-back, cash-only diner vibe.

La Victoria NYC promises an enchanting night out with its vibrant Latin vibes, stunning decor, and delicious cuisine that makes every visit feel special.

The NU Hotel offers a modern Brooklyn retreat with airy rooms, local art, complimentary breakfast, and bikes for exploring, all just steps from vibrant eateries.