"There are two locations of Bop N Grill in Chicago, and this is the original. It’s a counter-service spot that focuses on two things—burgers and Korean food—and does them both very well. And though we do like their bibimbap or fire chicken rice bowls, you’ll most likely find our hands full of one of their burgers. They’re juicy and loaded with toppings like cheese, kimchi, and a fried egg—which means that things will probably get sloppy, but hey, that’s why some genius invented napkins. Make sure to also get their fries topped with caramelized kimchi and cheese, which somehow manage to stay crispy the entire time you’re eating them." - john ringor, veda kilaru
BopNGrill
