"Theoretically, you could have wine at 8am at this all-day cafe in West Seattle—because there are no rules, and we love them for it. And while you don’t need to be a wine person to enjoy a glass here, the nerdiness is in full force for those who care. That picpoul lip-stinger exploding with raw pear and salinity will be served in paper-thin stemware, chilled to the appropriate temperature (read: not ice-cold), and pairs equally well with light laptop work as it does with not giving a sh*t. Upwell’s a situational chameleon, so use it like one." - aimee rizzo, gabe guarente