"Within the dusty facade of a wood-paneled dive in Fremont, Triangle Spirits casually serves the best fried chicken sandwich in town. Their brittle dredge is delicate, breast meat stays moist without tasting waterlogged in buttermilk, and simple toppings—lettuce, pickles, and plain ol’ mayo—prop up the poultry nicely. It’s all stacked on a sturdy ciabatta bun that holds everything in place, making it a perfectly acceptable car meal." - aimee rizzo, gabe guarente