The Miami Pastelito Power Rankings
"The color on this pastelito is a little off-putting—it’s yellow. But don’t let the jaundice deter you from ordering it. It’s still a solid pastelito with a sweet and sticky top and multiple lacey layers that look like the bottom of a ruffled dress. The cream cheese in the pastelito de guayaba y queso isn’t our favorite—it’s just a solid block of cheese—so stick to straight guayaba, and you’ll be fine." - mariana trabanino, virginia otazo, ryan pfeffer
Tasty Planet
