"Since 1985, this Cantonese seafood spot in Chinatown has set the scene for everything from graduation celebrations and bachelorette parties to weddings. Simply put, this place knows a thing or two about hosting. Book a small event in one of their private rooms, or commit to a full-on banquet for up to 110 guests. Menus can be tailored to your liking, but make sure to have their iconic salt-and-pepper crab on it." - lani conway, julia chen 1