"Who makes the best pizza in the Valley? Dino's is in the conversation. You've probably eaten these pies on the lot without realizing their source and thought, "Hmm, this sure is good pizza" before returning to your task. With over 38 specialty pies available, Dino's menu can feel like the Wild West, so we’ll narrow it down for you: get the lasagna pizza. Topped with Italian sausage, meatballs, and whipped ricotta, the pizza sounds messy. It's not. Between the expert topping placement and a crispy, medium-thick crust, it all holds together remarkably well. Dino’s runs a swift takeout operation, but make time at least once to eat in their old-school dining room, which looks like the sunroom at someone's grandparents' fishing cabin." - brant cox
