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"The powers that be have graced Mission Bay with the third location of Arsicault, the makers of ourfavorite croissantsin the city. This outpost, just a few minutes walk from China Basin Park, is just likethe originalwith added standing room-only space and (usually) a shorter line. Your first order of business is obviously loading up on croissants, and then a blackberry bostock if you have the room. If the window seats are full—which they usually are—there’s public seating right out front." - Julia Chen, Patrick Wong