"There are hardly any misfires at this energetic Vietnamese restaurant. The starters—like crispy duck rolls—are satisfying without being too heavy. And the fried rice with turmeric and salty pops of pastrami is one of those things you never knew you needed until it showed up. The small, dark-ish dining room works great for an intimate group dinner. Or you can plan a post-work hangout at the attached bar with TVs playing sports." - aimee rizzo, lidiya belete, kayla sager riley
