"Boston can’t compete with New York City’s wealth of Jewish delis. And that’s OK, because at least we have this incredible Kendall Square joint. The staples like whitefish salad, chopped liver, pastrami, and lox are all excellent, and you should always prioritize some kind of carb like house-baked bread, bagels, bialys, and babka. Come here the next time you’re looking for a casual lunch spot, a breakfast to take on the go, or just want to order from a brunch menu that doesn’t have eight pages of eggs—the crispy latkes and matzah ball soup are soul-nourishing any time of day." - tanya edwards, megan zhang, dan secatore
Mamaleh's
