"Miamians don’t get many opportunities for cold weather or snow day activities, so when the opportunity arises we go all out in the best way we know how: food. Anytime the temperature dips below 60 degrees, the owners at this popular spot get ready for the long lines that form almost immediately. Those people shivering on the sidewalk are waiting for one unique dish: churros and chocolate. Following the Spanish tradition of fresh fried churros dipped in hot chocolate, this spot has been the go-to for cold weather indulgence since 1979." - Mandy Baca