Chilo's

John's of Bleecker Street, a near-century-old pizzeria, serves coal-fired, thin-crust whole pies with a perfect char that’s both nostalgic and delicious.

Bustling spot that's open late turning out classic Indian street eats in a compact, mod storefront.

"Gnocchi on 9th is a New York City-based eatery specializing in freshly made gnocchi, offering a modern twist on traditional Italian cuisine. Founded by friends Mike Salzano and Ariel Strizower, the restaurant aims to provide quick, delicious, and affordable Italian dishes. Their unique presentation of serving gnocchi in iconic Chinese takeout boxes has garnered significant attention and popularity among New Yorkers. The menu features a variety of flavorful options, including: Gnocchi al Pomodoro: Gnocchi in a rich and savory tomato sauce, celebrating traditional Italian flavors. Gnocchi al Pesto: Gnocchi tossed in a vibrant basil pesto sauce, offering a light and refreshing taste. Gnocchi alla Vodka: Gnocchi served in a luscious tomato"

Greenwich Village spot offering happy hours, oysters, flatbread, and other small plates in a cozy setup.

This contemporary Italian gem in Williamsburg serves delectable handmade pasta and creative antipasti in a stylish space, with a vibrant open kitchen atmosphere.

Vibrant, bustling Greek restaurant cooking an authentic menu of Hellenic standards.

Basic joint specializing in Chinese steamed buns with varied fillings from BBQ pork to pumpkin.

Modern, petite counter-order spot for coffee, breakfast bites & sandwiches, plus beer & wine.

A cozy spot for al fresco dining, Soothr serves up flavorful Thai noodles and soups, with friendly service making every meal feel special.