"You go to the Nigerian restaurant Jollof Rice King in Upper Kirby on a mission. A mission to stuff as much of the smoky, spiced jollof into your body as is physically possible. The spice from the suya skewers might turn your meal into mission impossible, but any of the malt drinks will help cool your tongue down enough to finish the job. The space is mostly just a counter with a few tables on the side, but truly, all you need to focus on is your plate of jollof rice. " - gianni greene, chelsea thomas