"It’s impossible to have a discussion about burgers in Austin without Dan's coming into the conversation. They’ve been a fixture in Austin for five decades. In that time, they’ve expanded to a few locations across town, alongside a series of stories about family drama (that led to the creation, and eventual closing, of Fran’s Hamburgers). All you really need to know is that they still make one of the best classic char-grilled burgers in town. We like the double meat, single cheese option best. " - nicolai mccrary, raphael brion
Nicolai McCrary
