"Much like construction on I-95, the hot dog toppings at Flagami’s Sweet Dogs are seemingly endless. If that sounds overwhelming to you, we say keep it simple and go with the namesake Sweet Dog. It’s a Nathan’s quarter-pound grilled dog topped with sweet pickles, chopped white onion, smoked bacon, home sauce (their take on a BBQ sauce), and crispy La Choy noodles. That last ingredient might seem a bit odd, but it provides a satisfying crunch to an already excellent dog. " - charlie crespo, ryan pfeffer