Fatto a Mano Bethnal Green

Circolo Popolare in Fitzrovia is a dazzling Italian trattoria adorned with thousands of bottles, offering a lively vibe and oversized, indulgent dishes like tableside carbonara and towering desserts.

At Hunan, nestled in upscale Belgravia, diners embark on a delightful journey through a chef's choice of meticulously crafted small plates, transforming expectations of traditional Chinese dining into an exciting, spice-rich collection of flavors.

Habañeros in Tooting serves up mouthwatering burgers, chicken wings, and shakes in a cozy spot, perfect for a quick meal or a satisfying dine-in experience.

Anda House is the ultimate spot for Surti-style egg lovers in Gujarat, serving up a mouthwatering mix of egg dishes bursting with flavor and spice.

Bubala is a charming vegetarian gem in Spitalfields, dishing out vibrant Middle Eastern small plates that beckon sharing, from creamy hummus to sizzling halloumi drizzled with honey.

Nestled in Spitalfields, Noodle & Beer serves up comforting bowls of chewy, hand-pulled noodles and hearty Sichuan dishes, all complemented by a refreshing beer selection.

At Oy Bar in Wimbledon, simple pleasures of sharing fresh seafood and accessible oysters are enhanced by a friendly atmosphere and curated wines, making it a cozy spot for casual dining.

Nestled in Notting Hill, this Brooklyn import dazzles with inventive burgers and legendary, towering pancakes in a laid-back, vibrant setting.

Old Town 97 is your go-to late-night Cantonese haven in Chinatown, serving up comforting classics like crispy duck and the legendary LSE fried rice until 3:30 a.m.

The Tamil Prince is a vibrant corner spot in Islington where traditional Indian flavors collide with a cozy pub atmosphere, serving shareable plates and killer cocktails.