"Eating at this family-run Ethiopian restaurant has always felt like a meal at home. And now, their entire menu is available to-go. This includes everything from sambusas (triangle-shaped pastries stuffed with lentils and herbs) to steamed collard greens, but if you’re serious about your fiber intake, get the Vegetarian’s Delight. It’s a massive combo of all the plant-based items on the menu, and exactly what you want after another long day of staring out the window. Available for takeout and delivery." - kat hong
@TheInfatuation
