"For: Musakhan manouche and lamb shawarma ka’ak Common Breads makes some of the best mana’eesh in London. This warm, Victoria bakery has a counter with tempting Lebanese ka’ak filled with things like aubergine and labneh, but the best stuff is from the hot made-to-order menu. The musakhan manouche is a tangy, sumac-heavy shredded chicken and red onion flatbread that’s a must-order. As is the lamb shawarma ka’ak, which is filled with tender slow-roasted lamb, pickles, and a creamy, tahini sauce. Get both, plus one of their nutty tahini brownies to go." - rianne shlebak, sinead cranna, daisy meager
Koray Firat
