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"After three decades in Nob Hill, this standby for Vietnamese crab and garlic noodles is reopening in the Financial District in July. Like their other restaurant Thanh Long, the secret recipes will be safeguarded in a separate, family-only kitchen. We haven’t been here yet, but want you to know this spot exists." - Julia Chen
Legendary garlic noodles & crab, reimagined Vietnamese cuisine, stunning space