"Sort of like Build-A-Bear, this Capitol Hill restaurant lets you have total creative freedom—only over a steaming hot bowl of malatang. Choose from a list of soup bases like tomato or beef broth, then load up with ingredients like udon, taro root, and fish balls. We recently checked out Old Street Malatang. Read our first thoughts here. " - kayla sager riley, aimee rizzo, gabe guarente